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Maharashtra, Mantha
4.8/5 (1200 reviews)
CERTIFICATE IN TRADITIONAL SNACK AND SAVOURY MAKER (CERTIFICATE IN TRADITIONAL SNACK AND SAVOURY MAKER)
CERTIFICATE IN TRADITIONAL SNACK AND SAVOURY MAKER (CERTIFICATE IN TRADITIONAL SNACK AND SAVOURY MAKER) is a 3 Months Certificate Courses program that focuses on architectural design, building construction, and urban planning. The course combines theoretical knowledge with practical skills to prepare students for a career in Skill Development .
Name
Certificate in Traditional Snack and Savoury Maker
Duration
3 Months
Type
CERTIFICATE COURSES
Eligibility
10TH
Mode
YEAR
Admission Process
Entrance Exam
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